Meatballs

Here is a quick, easy and tasty meal that all you have to do it throw it in the crock pot and forget it! Sweet and sour meatballs. My sister taught me this recipe and it's always a hit when it's at a party or for dinner.

Ingredients:

32 oz. Ketchup
32 oz. Grape jelly
1 pkg. frozen meatballs (I use turkey)

Directions:
Place all ingredients in crock pot, set on low cook for 4-6 hours, stirring occasionally.

• These can be served alone as an appetizer or with rice or mashed potatoes as an entree. 

I know the recipe may sound weird but believe me they are tasty. You wouldn't even know what was in them if you didn't make them, and no one will believe you when you tell them!

~ Happy Cooking  and Bon Appetite!